Ingredients:
- 2 sticks melted butter
- 2/3 cup peanut butter
- 2 eggs
- 2 cups packed light brown sugar
- 2 tablespoon vanilla extract
- 2 cups flour
- 2 cups chocolate chips
- 2 cups peanut butter chips
Directions:
- Preheat oven to 350°F, spray 9′”x13″ pan with cooking spray
- In a large bowl, melt the butter
- Wait for butter to cool, then add eggs. Add the peanut butter, brown sugar, vanilla and whisk until smooth
- Add the flour and stir until combined (don’t over mix)
- Stir in chocolate chips and peanut butter chips
- Pour batter into prepared pan
- Bake for 20-25 minutes. A toothpick inserted in the center should come out clean or with a few moist crumbs.

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